Dine & Drink

Senses, awakened.

Let executive chef David Daniels paint you a picture with vivid, bold flavors plated like works of art. The freshest ingredients sourced daily from local markets provide an unparalleled dining experience while gorgeous harbor views set the tone. Tame the ocean, ignite your palate!

Take your palate on paths undiscovered…

Take a seat and let your palate explore paths uncharted. The freshest seafood in Boston paired with internationally renowned cocktails evoke the senses and awaken the spirits!

couple enjoying dinner outside
Rowes Wharf Sea Grille
Morning | Afternoon | Evening

Nationally recognized Sea Grille restaurant sitting proudly on the waterfront.

Old Fashioned cocktail garnished with rose petals

Bold sunset cherry tones and the aroma of smoked roses create an ambience unique only to Rowes Wharf Bar.

in room dining being served
Morning | Afternoon | Evening

The finest breakfast, lunch, and dinner Boston has to offer delivered to the comfort of the room.

Colorful pastries, tea, and champagne on table
Afternoon Tea

Raise a pinky and toast with friends as fragrant herbal teas and laughter brighten your day.

Red Wine being poured into wine glass
Boston Wine & Food Festival

Enjoy pop-up winemaker-hosted dinners and tastings as we anticipate the upcoming Boston Wine & Food Festival.

Easter Brunch Buffet
Easter Brunch

Hop on over to Boston Harbor Hotel for an Easter celebration filled with all your brunch favorites.

Jumbo Shrimp and Crab Clay Displays, on a table with a floral arrangement.
Mother’s Day
Morning | Afternoon

Make memories and honor mothers with a lavish meal paired with harbor views.

Woman looking onto rotunda and harbor
Summer in the City

Salty air, smooth sounds, and sensational seafood. Join us for one of Boston’s most anticipated summer traditions.

Seeking something different?

Discover upcoming events

Find out about upcoming special happenings at the hotel and around Boston, including holiday celebrations, unique programming and local festivals.


Yes, Chef.

Meet Our Truly Exceptional Culinary Team

Meet the finest culinary duo in Boston! Executive Chef David Daniels and Executive Pastry Chef Shawn Dresser present masterpieces crafted from the freshest, locally sourced ingredients and a creative vision you have to see to believe. Bold passion and brilliant execution pair delicately to immerse the senses and awaken the palette. Bon Appétit!

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