DIRECTOR OF FOOD & BEVERAGE

Tim Clapp

Upon arriving to Boston in 2012, I was captivated by the city’s rich history and its collection of iconic landmarks that define the city and New England. During my initial seven years in Boston, I had the fortunate opportunity to immerse myself in the luxury and passion as a guest at Boston Harbor Hotel. Fate, coupled with a fortunate turn of events, eventually led me back to this prestigious establishment, this time as a valued member of the team.

With over 20 years in the hospitality industry, I’ve come to appreciate the importance of working with passionate individuals who bring buildings to life. Serving as part of this remarkable team, nestled within such an iconic city landmark, has been an honor and a privilege, allowing me to continue the tradition of creating unforgettable experiences for all.